Desi Ghee Patisa - Flaky Indian Delight

Experience the delicate, flaky goodness of our Patisa (Also Known as Soan Papdi), a beloved traditional Indian sweet that captivates with its light texture and rich flavor. Perfect for any occasion, our Patisa is crafted with meticulous care and the finest ingredients to ensure a delightful treat for your taste buds.

Key Features:

• Authentic Recipe: Made using a traditional recipe that preserves the essence of this classic sweet, offering an authentic taste that’s true to its roots.
• Premium Ingredients: Our Patisa is prepared with pure ghee, gram flour (besan), and sugar, combined with a touch of cardamom to enhance its flavor.
• Flaky Perfection: Each piece of Patisa is expertly made to achieve the perfect flaky texture that melts in your mouth with every bite.
• Handcrafted Excellence: Skilled artisans handcraft our Patisa, ensuring consistent quality and an exquisite appearance.
• Festive Treat: Ideal for festivals, celebrations, and special gatherings, this sweet adds a touch of elegance and joy to any event.
• Freshly Packaged: Our Patisa is packaged fresh to maintain its delightful taste and texture, ready for you to enjoy.

Why Choose Our Patisa (Soan Papdi)?

Our Patisa is more than just a sweet; it’s a celebration of tradition, quality, and flavor. Whether you’re reminiscing about familiar tastes or exploring new culinary delights, our Patisa promises an exceptional experience that’s both satisfying and memorable.

Ingredients:

• Gram Flour (Besan)
• Pure Ghee
• Sugar
• Cardamom
• Pistachios and Almonds (for garnish)

Storage Instructions:

Store in a cool, dry place. Best consumed within 15 days of purchase for optimal freshness and flavor.